Manu Ksav is a Cassava carefully prepared in a Cassava in the city of Léogane.
Comes in Two Flavors: Salt and Sugar
Cassava is also known as cassava bread is made from yucca/manioc. It is traditionally flat, crisp, and white in color and eaten along with many Haitian and Latin dishes. Very popular in the Caribbean, most notably in Haiti and the Dominican Republic.
- 4 Pack – Sugar or Salt Flavor
- Cassava Bread – Yucca / Manioc Based
- Gluten-free (GF), Vegan, Paleo
- Crispy (Cracker-like)
- Made in Leogane, Haiti
Manu Ksav is the best Cassava in Haiti
Availability: IN STOCK
Quality: 100% Natural Haitian ingredients
Ingredients: Made from cassava flour, Cinnamon, salt or sugar.